Not all whiskey is the same. From geography to composition, bourbon, rye and scotch each appeal to different tastes.
Many other countries have their variations. In the US, the term ‘grain whiskey' is commonly used to refer to any whiskey that is made from grains other than malted barley. This is more of an ...
Buffalo Trace Distillery has announced the 26th release from its innovative Experimental Collection: Spirits Distilled from ...
Colorado may just be the future of American whiskey, as these two grain-to-glass producers suggest. The post Colorado whiskey ...
But Chad Munger, owner, founder and CEO of Mammoth Distilling, was determined to revive the historic grain and use it to make new whiskey. He fired a text message to Eric Olson, a Michigan State ...
His process, which replaced the malting technique typically used by Western distillers ... product cannot be called whiskey, which they say must be made with malted barley; and because it is ...