Also look for the country of origin (be aware that many sausages may contain meat from anywhere outside the UK). FAQs about BBC Food ...

Place the beef dripping into a roasting tin and place in the oven. Remove the batter from the fridge and whisk lightly until smooth and combined - it may have separated slightly overnight.

This beef sausage bites recipe is beginner-friendly ... be on the thicker side so that they will be a substantial bite of food worth putting on a toothpick or fork. Now, brown the sausage in ...

There’s nothing quite like a Vienna sausage. Typically made from a mix of meats including beef and pork, and produced without ...

Classified as one of Mary Berry's "absolute Christmas favourites, " the recipe – taken from her ... make Christmas meals taste wonderful. Sausage meat stuffing balls Makes: 16 Ingredients ...

Buttery cornbread, hearty sausage ... versions with a mix of pork and beef or with no pork at all. It's usually sold as raw ground meat or in links; for this recipe, remove any casings before ...

Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when ...

“The key to a great meatball is the ratio of meat ... sausage filling, thoroughly mixing to help the fat emulsify properly. Developed in the style of Italian wedding soup, this light but ...