Slowly Cooked Lamb Shanks are simply irresistible. Lamb Shanks served with vegetables and smothered with a thick, rich, ...

Slow-roasted lamb shanks takes time, but not effort, and you will be rewarded with the most succulent and tender meat. Preheat the oven to 160C/140C Fan/Gas 3. Heat 2 tablespoons of oil in a large ...

If you're eager to explore more lamb recipes, what better way to ... Here are some popular options: Braising is the best ...

This lamb shank recipe calls for cooking them uncovered in their broth. It simultaneously browns and braises them, adding richness and color. Braise them a day ahead; the flavor will deepen ...

Lisa Faulkner cooks up a lamb shank pie and a chocolate pavlova, ably assisted by her daughter Billie and niece Eva-Rose. Preheat the oven to 180°C (350°F), gas mark 4. Toss the lamb shanks in ...

While the recipes in the series were written before lockdown, she cooked many of them during those long months. In episode one, we see her making Noodles with lamb shank and aromatic broth.