Pickling typically involves soaking ingredients in a brine of salt, sugar, and an acid -- usually vinegar ... hot peppers. If you love the briny taste of pickled peppers, but loathe the long ...

Beyond flavor, pickling peppers has several benefits: This recipe comes from the Ball Canning Back to Basics Book called “Hot Peppers ... Combine the vinegar, water, and garlic in a large ...

Combine the peppers, mangoes, sugar, salt, ginger, mustard and vinegar in a deep stew pan and ... Pour the salsa into hot, sterilized jars and seal, or serve freshly made at room temperature.