Ready-to-cook guinea fowl – intensively reared or free-range – can be bought from larger supermarkets. You can substitute guinea fowl for just about any chicken recipe. The flavour is similar ...

Guinea fowl makes a tasty alternative to chicken in this quick, easy one-pot wonder, perfect for a midweek treat. Heat the oil in a casserole over a medium heat and add the butter. Colour the skin ...

Unlike chickens, the shyer guineas won't wait their ... and you will lose the battle. Guinea fowl dislike going into dark places, so sticking a battery-powered cupboard light in their house ...