I also tried the pickle platter; there were three types: a spicy cabbage/kimchi, a tangy cucumber ... remind me of the curry houses in Japan. All four of the ramen bowls are priced at $11.00.
My favorites are the tomato ramen, which includes mushroom tempura, caramelized onion tofu, corn and broccoli. And then the kimchi ramen is a must when you need to kick that stuffy nose.
What to eat: Kyu means “nine” in Japanese; hence, there are nine styles of ramen on the menu ($16.99 and up): spicy pork (a bestseller), vegetable miso, Korean kimchi. The ramen is rich and ...