Latkes are fried potato pancakes that people have been eating as part of the annual Hanukkah celebration for centuries. The traditional latke recipe includes onions, flour and eggs in addition to ...

Penny Burdge Penny's Latkes (potato Pancakes) has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks.

Latkes are potato pancakes that are commonly featured in Jewish holiday spreads; salty and crispy on the outside, light and moist on the inside, slather these babies in sour cream or apple sauce ...

she tweeted, along with a photo of golden brown potato pancakes. Getting latkes just right can present something of a challenge: forget to squeeze the water out of the potatoes and you’re likely ...