To make these simple stuffed pasta shells a little more indulgent, take it up a notch with the addition of classic béchamel sauce on top and extra parmesan for good measure! Preheat oven to 220 ...

Place zucchini slices in a 9 x 13 pan ... Sprinkle with basil. Serve with pasta (I used penne) cooked according to manufacturer's directions.

Serve crispy lemon garlic ... 350 degrees. Mix pasta sauce, zucchini and basil. Spread one-third of mixture in a 7-by-11-inch baking dish; top with half the noodles. Mix ricotta, Parmesan and ...