About Basanti Pulao Recipe: Also known as Mishti or Mithe Pulao, this popular dish of Basanti Pulao is a Bengai festive delight that is made during auspicious occasion of Durga Puja or Bengali new ...

A bengali sweet pulao recipe with rich in dry fruits. Basanti polao or mishti polao is a sweet, ghee-laden rice dish made from fragrant gobindabhog or kalijeera rice, cashew nuts and raisins. This is ...

To honour the spirit of Basant Panchami, the festive table is adorned with Bengali sweets such as Mishti Doi, Sandesh, and Rasgulla. Basant Panchami in Bengal is a gastronomic event that is topped off ...

Basant Panchami, also known as Saraswati Puja, is a festival that heralds the arrival of spring and honours the goddess ...

The festival celebrates the lavish Bengali cuisine curated by Chef Subrata, a culinary master in Bengali cuisine at Novotel Pune. Get ready to gorge on some of the most loved Bengali dishes such as ...