About Batata Vada Recipe: A popular snack from the streets of Maharashtra. Batata translates into potato in English. Mashed potatoes coated in a thick besan (chickpea flour) batter and deep fried till ...

A new culinary twist on Mumbai's vada pav has sparked controversy online. A 'reverse vada pav' featuring a fried potato vada ...

Inside-out vada pav is just a fun flip of all the ingredients that make the regular vada pav. Instead of using a pav to sandwich the vada in between, this recipe uses a potato vada to hold the bun in ...

Get the Sev Puri recipe. Sabudana Vada is a crispy and chewy snack made from tapioca pearls and mashed potatoes. Crunchy outside and soft inside, they make a great snack or appetizer and are sure ...

The picture showed a fried potato vada inside a hollowed out brioche bun. (X/@samratsingh23) One such creation which reimagines a Mumbai staple in a different way has now been shared online and ...

Celebrity chef Sanjeev Kapoor has already reimagined the vada pav with chicken swapping the humble potato. Ingredients: Pavs - 8 (slit in half), Chicken mince - 250 gms, Oil - 1 tbsp, Mustard ...

The popular Indian street food, vada pav, is known for its deep-fried potato fritters sandwiched in a bun with spicy chutney and other toppings. In this photo, however, the bun is inside while the ...

This is the variation of popular street food prepared only in Mumbai, where the spicy potato vada (fritter) was served inside a pav-a bread roll. The innovation here was the positioning of the ...