1 large red beet (or 2 small red beets) 4 apples 1 tablespoon lemon juice 1 tablespoon honey salt (to taste) Wash the beet and peel if desired. (If you peel the beet it will taste less earthy.) Grate ...

A beetroot salad ... Stir in the apple, nuts, seeds and herbs. To make the dressing, mix the ingredients together in a bowl. Just before serving, dress the salad and mix well.

A delightful filling of beetroot, broccoli, walnuts, apple and celery stuffed between crunchy papads with a creamy dressing. 1. Chop beetroot and transfer it to a mixer. Add vinegar, sugar, nasturtium ...