As a high-risk food, raw meat often has to be recalled. That's exactly what happened in 2011 when a huge amount of contaminated turkey reached the market.
Turkey is a popular source of meat in the United States. In 2023 alone, people in the U.S. ate 4.96 billion pounds of turkey. That works out to about 14.8 pounds per person. It’s also twice as ...
This is also true of foods where turkey just provides a base; a turkey meat sauce can be smooth and complex, yet still lacking the richness and depth of flavor that comes from a beef meat sauce.
Christmas dinner is one of the most highly anticipated meals of the year, but there’s one thing that can spoil the feast, and that’s dry meat. Turkey isn’t everyone’s favourite thing to ...
F&W's Justin Chapple also shares an easy cheesecloth trick for maximally crispy skin and succulent meat: his go-to technique for how to make the juiciest Thanksgiving turkey. Putting citrus inside ...