In Ottawa over the years, Middle Eastern bakeries have more often been Lebanese and skewed more to the savoury side of things ...

Riad Elkhatib came to the restaurant industry later in life, but from foul to fateh, he loves what he does. You will, too.

Specialising in Lebanese cuisine, the takeaway has earned a loyal customer base by providing ... The shop’s success lies in its culinary excellence and its ability to stay true to traditional recipes, ...

The mixed rice dish biryani with origins that spark debates seems viral across demographics, and it’s likely here to stay ...

For the record, this week’s Dish was written while sipping $8 old fashioneds at Lemaire’s recently reinstated happy hour. On ...

That’s the feeling I got when I came back to try their chicken shawarma. I was about to order my tried-and-true Arabic beef when the waiter recommended their chicken. As soon as the plate was ...

Saif and Jordan Makableh were still trying to process the news when their phones started buzzing with dozens of text messages. After a whirlwind past few months of reopening their popular Redwood City ...

Toum is a creamy, fluffy Lebanese garlic sauce made from garlic, oil, lemon juice and salt. It’s a spread with a bold garlic ...

Languages are a key component of communication. There are roughly 6,500 languages are spoken in the world today, Arabic is one of them. However, there are around 25 Arab speaking countries that claim ...

A new restaurant serving authentic Lebanese cuisine has opened in Byker. Beyruty, on Byker Bank, is owned by Sam Kabas and ...

Brassica cofounder Kevin Malhame had a relationship with Chipotle long before the fast-casual giant decided last year to ...