Cut the chicken breasts into 1-inch pieces. Sprinkle with the salt, pepper, and curry powder ... toss in the peas, scallions, and cilantro, stir once or twice, and serve. Cat’s Note: Try ...

This is an easy, foolproof Thai-style chicken ... snap peas in boiling salted water for 2 minutes, drain and refresh in cold water. Remove the lemongrass and lime leaves from the curry and discard.

Chicken Keema Matar recipe is a flavourful combination of minced chicken, spices, and peas. It makes for an excellent lunch option on lazy Sunday afternoons or for dinners when you crave something ...

Add chicken keema to the pan and cook until it's browned and cooked through. 3. Add shredded cabbage, julienned carrots, chopped Bok Choy, and green peas. Stir-fry the vegetables for a few minutes ...

Maunika's lamb keema with peas uses minced lamb and potatoes to make a rich curry that's a great winter warmer. Once you’ve marinated the lamb, you can have this keema on the table in less than ...

Looking for a comforting and flavorful dinner? Our turkey keema curry is the perfect answer. This dish, inspired by Indian ...