Tired of your produce rotting away before you ever get the chance to even touch it? Try out this new helpful tricks to make ...

Nasturtiums are truly a gardener's delight, offering a vibrant splash of color and a host of benefits that make them a ...

Soum Sanogo, a professor of fungal plant pathology in the College of Agricultural, Consumer and Environmental Sciences, will ...

This Vietnamese-style cucumber salad is a refreshing and simple dish that’s both vegan and gluten-free. The recipe combines fresh ingredients like cucumber, mint, cilantro, scallions, and Thai red ...

"Proper management can significantly improve your symptoms," Watson emphasizes. Most common side effects: The most common side effect in clinical trials was stinging and burning in 10% of patients.

In infectious disease terms, the incubation period is the amount of time between being exposed to a contagious disease and developing symptoms. Depending on the disease, the incubation period can be ...

But plants don't have this luxury. Because plant cells are immobile, each individual cell is forced to manage its own immunity in addition to its many other responsibilities, like turning sunlight ...

There are more than 10 common skin diseases seen in adults, such as acne, atopic dermatitis (eczema), cold sores, hives, and psoriasis. It can be difficult to identify these skin problems by ...

Several fungicides are available for use against anthracnose. They may not provide adequate control if there is not good coverage of fruit and leaves. Commercial growers should refer to the Midwest ...

“Plant-based diets that are low in sugar, unhealthy fats, salt and processed foods — like the Mediterranean and DASH diets — are the best options to help manage these diseases ...

A stock image of a chopped cucumber on a board ... than 1 million people in the U.S. contract salmonella every year. Common symptoms include abdominal cramping, diarrhea, headaches and fever ...

How common is liver disease? Liver disease is common in the US. About 4.5 million adults (1.8%) are diagnosed with some form of liver disease, but more than 100 million actually have it.