1. In a deep bowl, mix the chopped cucumbers, crab sticks, boiled eggs, canned corn and Chinese cabbage. Add salt and pepper to taste. 2. Season with mustard and sour cream.
Milder than lemons, and far less bitter than grapefruits, pomelos are sweet and gently tart. You can peel them and eat them out of hand like a navel orange, or use them in all sorts of sweet or savory ...
You might see them labeled as shaddock, pummelo, or Chinese grapefruit. Whether you’re a lifelong pomelo lover or a citrus enthusiast looking for your next favorite, here’s everything to know ...