Most people have never seen a turkey egg, much less eaten one. That lack of availability is the key reason turkey eggs aren't as popular as chicken eggs.

Americans gobble up an average of 250 chicken eggs a year, but turkey eggs have never cracked into the mainstream. Without a ...

Highly pathogenic avian influenza has been confirmed in Missouri. According to the USDA’s Animal and Plant Health Inspection ...

For centuries, turkey eggs were all the rage in both Native American and European cuisine. In fact, turkey egg omelets were still on the menu at New York City's famous Delmonico's restaurant in ...

Recent World Agricultural Supply and Demand Estimates noted a reduction in red meat and poultry production, Dave Bergmeier ...

The latest poultry outbreak confirmation from the USDA's Animal and Plant Health Inspection Service (APHIS) includes a ...

How can being Vietnamese American during Thanksgiving influence how people perceive themselves with different cultures? Come ...

A positive test for Highly Pathogenic Avian Influenza (HPAI) has been found near Fort Wayne in Allen County on a commercial poultry farm. According to the Indiana State Board of Animal Health, the far ...

Breakfast foods like processed meats, bread, pastries and fried potatoes should be replaced on the breakfast plate instead of ...

(Selcuk Acar/Anadolu via Getty Images) · Anadolu via Getty Images Texas A&M professor David Anderson said the bird flu will affect turkey and egg farms but less so "broiler growers," who raise chicken ...