Kenny Atkinson (chef) - Wikipedia
Kenny Atkinson (born December 1976) is an English chef, who won Michelin stars at the restaurants St Martin's on the Isle, and Kenny Atkinson at the White Room within Seaham Hall. He has appeared on the BBC show Great British Menu, where he has twice been selected as the
House of Tides | Kenny Atkinson | Michelin Star Dining
Kenny Atkinson's House of Tides is Newcastle’s only One Star Michelin and Four AA Rosette awarded restaurant, serving a modern British tasting menu of natural, seasonal & sustainable food in a casual, informal atmosphere.
Restaurant | Solstice | Newcastle upon Tyne
Your menu has been carefully created by Kenny Atkinson and Head Chef Scott John Hodgson, through a procession of courses which is inspired and led by the British seasons and the very best produce available.
Kenny Atkinson | Michelin Star Dining - House of Tides
Kenny Atkinson's House of Tides is Newcastle’s only One Star Michelin and Four AA Rosette awarded restaurant, serving a modern British tasting menu of natural, seasonal & sustainable food in a casual, informal atmosphere.
Chef Spotlight: Kenny Atkinson - MICHELIN Guide
2019年1月24日 · We sat down with chef/owner Kenny Atkinson after dinner at House of Tides, his laid-back, family-run restaurant in a beautifully restored, Grade 1-listed merchant’s house on the historic quayside in Newcastle, UK.
Chef Interview: Kenny Atkinson, House of Tides, Newcastle, UK
2019年1月24日 · We sat down with chef-owner Kenny Atkinson after dinner at House of Tides; his laid-back, family-run restaurant in a beautifully restored, Grade 1 listed merchant’s house on the historic quayside in Newcastle.
Chef Kenny Atkinson on his Newcastle restaurants House of …
2022年2月7日 · Kenny Atkinson's follow-up to his highly-rated Newcastle restaurant House of Tides will offer a more intricate tasting menu to just 14 guests when it opens this spring.
Kenny Atkinson recipes - BBC Food
Kenny's heart is firmly rooted in the north-east: his classical British food with a modern twist champions locally sourced produce.
Kenny Atkinson – House of Tides - The Forest Side Hotel
Opened in February 2014 by Kenny and Abbie Atkinson, House of Tides is a casual, informal fine dining restaurant with an emphasis on natural, seasonal & sustainable food. House of tides is Newcastle’s only One Star Michelin and Four AA Rosette awarded restaurant.
Kenny Atkinson, chef proprietor, House of Tides, Newcastle
2015年6月25日 · Kenny Atkinson is the chef proprietor of the one Michelin starred House of Tides in Newcastle. Is Newcastle the North's most 'restauranty' city? When did House of Tides receive its first Michelin star? Kenny worked for Simon Hulstone and Hywel Jones before heading to the Scilly Isles and achieving his first Michelin star. He then went back to ...
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