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    Falafel - Wikipedia

    • Falafel is a common form of street food or fast food in Egypt, across the Levant, and in the wider Middle East. [24] [25] The croquettes are regularly eaten as part of meze. During Ramadan, falafel balls are sometimes eaten as part of the iftar, the meal that breaks the daily fast after sunset. [8] 展开

    Overview

    Falafel is a deep-fried ball or patty-shaped fritter of Egyptian origin, featuring in Middle Eastern cuisine, particularly Levantine cuisines, and is made from broad beans, ground chickpeas, or both.
    Falafel is often s… 展开

    Etymology

    The word falāfil (Arabic: فلافل) is Arabic and is the plural of filfil (فلفل) 'pepper', borrowed from Persian felfel (فلفل), cognate with the Sanskrit word pippalī (पिप्पली) 'long pepper'; or an earlier *filfal, from Aramaic pilpāl 'small roun… 展开

    What Is Falafel? And How to Make Falafel - Food Network
    Falafel is a popular Middle Eastern street food sold from vendors or fast-casual spots in countries such as Egypt, Syria, Lebanon, Turkey and Israel, where it’s the national dish.
    Food Network · https://www.foodnetwork.com…
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