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Burrata Bruschetta with Grape Jam Ingredients: - 200g grape - organic olive oil - 30g butter - cinnamon stick - 40ml white wine - 60ml agave syrup or ... (optional) - 40ml water - a little fresh lemon juice (1 tbsp) - 1 avocado - 200g bruschetta - 250g burrata - salt,black pepper Grape (fry for 2-3 minutes, cook for 30 minutes with low heat, and again boil for 5 minutes without lid with high heat until it's thick) (lastly you can pour sesame seed or grounded pistachio or walnut) Burrata Bruschet

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